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  • What wines should I serve with Thanksgiving roast turkey? I usually make a buttery bird with a generous herb flavor.

    around $30.00     3 suggestions     followed by 2

  • I'm very partial to dry white wines. Any recommendations for the best moderately priced dry whites from the last few years?

    around $20.00     2 suggestions     followed by 1
      Recent suggestions:

    • 2010 Gilbert Picq & Fils Chardonnay Chablis

      A safe bet is to go with a classic Chablis. ... A safe bet is to go with a classic Chablis. The cool climate gives the wines an obvious acidity.

    • Des Vignes Chablis

      Suggested by Luke (Manager, Mr. Vino).

  • Any wine suggestion for bean bolognese.

    Recipe http://www.recipe.com/bean-bolognese/

    around $15.00     2 suggestions     followed by 1
      Recent suggestions:

    • Try a Barbera: with this wine you have three components ... Try a Barbera: with this wine you have three components that will be a great accord with this dish; Fruit, acidity and tannins.
      The fruity character is a great fit for the overall profile of the course while the tannins support the richness of the meat (pork) and in the end the overall acidity hold the flavors alive in the palate.

      Suggested by Anani (Sommelier, Per Se).

      2 out of 2 users found this suggestion helpful.

    • 2006 Cantina del Taburno Falanghina Folius

      Suggested by Anani (Sommelier, Per Se).

      1 out of 1 user found this suggestion helpful.

  • Going to a cocktail party where the host will serve blue and brie cheese, nuts, grapes, and vegetables with dips. What wines should I bring?

    around $15.00     2 suggestions     followed by 0
      Recent suggestions:

    • Port Wines

      They can better hold the strong flavors of blue cheese.

      1 out of 1 user found this suggestion helpful.

    • White Sancere Or Red Beaujolais

      These usually go well with Brie.

      1 out of 1 user found this suggestion helpful.

  • I am looking for a nice wine for a special occasion. My wife has historically been a big fan of pinot noir, but we have had bad luck with our past few purchases. Any suggestions for a good pinot or related wine?

    around $50.00     2 suggestions     followed by 1
      Recent suggestions:

    • 2006 Merry Edwards Pinot Noir Olivet Lane

      I think this is a good, well made pinot noir: ... I think this is a good, well made pinot noir: there's a lot of things that make this wine a solid suggestion for you; Ms Edwards's style is to made vibrant and expressive Pinots that showcase the terroir that they are carved from. The wines exibit vibrant fruit without being in your face "fruit forward"as well as elegant and complex earthy qualities.
      To get a wine of this quality from France one would think about shelling out at least $90 plus.

      Suggested by Anani (Sommelier, Per Se).

      1 out of 1 user found this suggestion helpful.

    • 2008 Kosta Browne Pinot Noir Koplen Vineyard

      This is a fruit-driven pinot noir, showcasing a lot black ... This is a fruit-driven pinot noir, showcasing a lot black cherry, mineral and earthy character. The flavor lingers on the palate.

      Suggested by Anani (Sommelier, Per Se).

      3 out of 3 users found this suggestion helpful.

  • A good red wine that can stand up to a porterhouse, an aged porterhouse of course.

    around $120.00     2 suggestions     followed by 1
      Recent suggestions:

    • 2007 Chateau Montelena Cabernet Sauvignon The Montelena Estate

      I found this one after watching Bottleshock. Chateau Montelena doesn't ... I found this one after watching Bottleshock. Chateau Montelena doesn't seem to be making its Chardonnays any more (for which it won the famed Judgement of Paris), but its Cab is definitely fabulous. Pairs great with red meat.

      1 out of 1 user found this suggestion helpful.

    • 2006 Castello Banfi Brunello di Montalcino Poggio alle Mura

      I had this one once with filet mignon. It was ... I had this one once with filet mignon. It was full-bodied and had great berries in its nose.

      1 out of 1 user found this suggestion helpful.

  • I'm looking for a nice red wine as a gift to a former mentor. Not sure what his preferences are, but he does appreciate good wines. And good food.

    around $100.00     2 suggestions     followed by 0
      Recent suggestions:

    • 2005 Chateau Giscours Margaux

      I'll estimate that the retail price of this wine might ... I'll estimate that the retail price of this wine might a round $100. The blend here is: Cabernet Sauvignon 62%, Merlot 38%. A very deep color here, leading out to a purple-black rim. Dense and concentrated nose, very evocative, with aromas of black fruits, white flower petals, tar and minerals. Very pure. This wine is intense with a lot of friut balanced with firm tannin that softens in the palate. Drink now as well as hold for a few years. A great gift indeed.

      Suggested by Anani (Sommelier, Per Se).

      2 out of 2 users found this suggestion helpful.

    • 2007 Lewis Cellars Cabernet Sauvignon Napa Valley Reserve Estate Grown

      This is a full body cabernet! rich, loaded with fruit ... This is a full body cabernet! rich, loaded with fruit and balanced with character of black currant,espresso and soft sweet tannins.

      Suggested by Anani (Sommelier, Per Se).

      3 out of 3 users found this suggestion helpful.

  • What's a reliable Long Island winery? I'm not interested in dessert wines, but anything else would be well appreciated.

    around $20.00     1 suggestion     followed by 2
      Recent suggestions:

    • 2003 Diliberto Winery Tre

      I am not sure about the vintage, but Diliberto Winery, ... I am not sure about the vintage, but Diliberto Winery, at Jamesport in North Fork of Long Island, makes this really balanced red blend, made of 65% Merlot, 20% Cabernet Sauvignon, and 15% Cabernet Franc. I had bought a few bottles from the winery and had enjoyed every drop of it.

      2 out of 2 users found this suggestion helpful.

  • I need a hardy, dependable red to go with BBQs. I would like to buy a few cases and not have to worry about it for a while, knowing that guests will be happy.

    around $20.00     1 suggestion     followed by 1
      Recent suggestions:

    • 2008 Bogle Vineyards Syrah California California

      The wines from this winery are quite dependable. Given the ... The wines from this winery are quite dependable. Given the per bottle price the consumer will get one of the best value per dollar spentavailable. Price range could be $15 or less.

      Suggested by Anani (Sommelier, Per Se).

  • I am looking for wines to invest in late 2011 with a 5-year horizon

    around $50.00     1 suggestion     followed by 1
      Recent suggestions:

    • 2005 xxxx xxxx xxxxx

      Realistacally we need to know abit more about your overall ... Realistacally we need to know abit more about your overall budget:
      $50/bottle, how many bottles? any regional or appelation guidelines or restrictions?
      is this a realistic budget?
      Etc... Please supply more info. Thanks

      Suggested by Anani (Sommelier, Per Se).

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